原料：香椿、超級炒香椿炒蝦仁、應(yīng)景
調(diào)料：鹽、季清料酒、新小蝦仁水淀粉、超級炒香椿炒蛋清少許、應(yīng)景蔥姜末少許
制作：
1. 香椿洗凈，季清去除根部，新小蝦仁切成約1厘米長的超級炒香椿炒小段備用。
2.蝦仁洗凈，應(yīng)景用刀從蝦背部切開，季清不要切斷，新小蝦仁挑出砂線。超級炒香椿炒
3.將處理好的應(yīng)景蝦仁放入容器中，加少許料酒、季清水淀粉、蔥姜末、蛋清少許上漿。
4.鍋中倒油燒熱，下蝦仁滑至8分熟。
5.倒入香椿桿，加鹽炒軟。
6.再倒入香椿葉略炒即可出鍋。
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